15 Old-School Recipes You Should Still Be Making

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Beef Stroganoff: Tender beef in a creamy mushroom sauce, served over egg noodles. –

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Chicken Noodle Soup: A comforting staple made with chicken, vegetables, and hearty noodles. –

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Meatloaf: Ground beef mixed with breadcrumbs and seasonings, baked until juicy and flavorful. –

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Shepherd’s Pie: A savory meat filling topped with creamy mashed potatoes and baked until golden. –

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Classic Lasagna: Layers of pasta, rich meat sauce, cheese, and béchamel or ricotta for a hearty dish. –

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Pot Roast: Slow-cooked beef with vegetables, seasoned and simmered until tender. –

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Cornbread: A sweet or savory bread that’s perfect as a side for chili or barbecues. –

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