7 Ways To Use Up Leftover Eggnog

Eggnog French Toast: Swap regular milk for eggnog in your French toast batter for a festive twist.

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Eggnog Latte: Stir leftover eggnog into your coffee for a creamy, holiday-flavored latte.

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Eggnog Pancakes: Replace milk with eggnog in pancake batter for a rich, spiced breakfast.

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Eggnog Ice Cream: Make homemade ice cream with leftover eggnog for a creamy, holiday dessert.

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Eggnog Bread Pudding: Use eggnog instead of milk in your bread pudding recipe for extra flavor.

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Eggnog Frosting: Mix eggnog into buttercream frosting for cakes or cupcakes.

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Eggnog Cocktails: Shake up holiday drinks by mixing eggnog with rum, bourbon, or brandy.

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